Szicsk's Magony Palinkas
As Hungarians say: the best place for these liquors is below the chignon
(ladies’ hair bun) because ladies are known to like to raise a glass or two of these sorts to lift their spirits. But so are men, who certainly should not be denied
the pleasure in this age of gender equality.
A 34 percent Magony Honey Apricot
Juicy apricots surrounded by buzzing yellow jackets conjure up imag es of the Great Hungarian Plain in the heat of the summer with a mirage shimmering in the distance and tales by Jókai about Turkish times. The noble drink made of this fine fruit raises the curtain in your imagination on this colorful imagery...
A 34 percent Magony Honey Apple
This delicacy is aged in charred oak kegs. The smoke of the keg and the taste of hand picked apples combine synergistically in a liquor that will make even seasoned connoisseurs crack an appreciative smile...
A 34 percent Magony Honey Williams Pear
The gold or ruddy red soft ripe round pears playing peek -a-boo behind green leaves are eternal favorites of children. Aged for years, our pear pálinka conjures up these childhood memories, and more...
A 34 percent Magony Honey Plum
Do you remember grandma’s plum jam? The unforgettable hurricane of delight in your mouth after each spoonful? Before you raise it to your lips, take a deep smell to bring back the hurricane...
A 34 percent Magony Honey Cherry
This small acrid fruit, which colors the clothes of careless pickers an intense red, may not be much to look at, but is a giant in the department of taste. The true world of tastes of its pálinka is best appreciated after some warming between your palms.